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Boulangerie Eric Emery Sàrl

Boulangerie et pâtisserie Genève

Open now · closes at 13:00 Bakeries & Pastry Shops Chocolate maker Genève (GE) CHE-112.295.883
Certified against the commercial register • Last official check:
Address
Chemin Dr-Adolphe-Pasteur 2, 1209 Genève
Canton
Geneva
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About the company

Exploitation d'une boulangerie-pâtisserie et d'une buvette.

Opening hours

Open now
Monday 06:30 - 19:00
Tuesday 06:30 - 19:00
Wednesday 06:30 - 19:00
Thursday 06:30 - 19:00
Friday 06:30 - 19:00
Saturday Closed
Sunday · today 06:30 - 13:00

Swiss time (Europe/Zurich). Opening hours may vary on public holidays.

Company information

Boulangerie Eric Emery Sàrl is a company based in Switzerland in Genève, in the canton of Geneva. Sector: Bakeries & Pastry Shops. Address: Chemin Dr-Adolphe-Pasteur 2, 1209 Genève. Phone: +41 22 733 42 65.

Company name
Boulangerie Eric Emery Sàrl
UID number
CHE-112.295.883Commercial register
Status
Active
Address
Chemin Dr-Adolphe-Pasteur 2, 1209 Genève
Canton
Geneva (GE)
Phone
+41 22 733 42 65
Trades
Bakeries & Pastry Shops, Chocolate maker
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Frequently asked questions

What are the opening hours of Boulangerie Eric Emery Sàrl?

Opening hours of Boulangerie Eric Emery Sàrl: Monday: 06:30 - 19:00 ; Tuesday: 06:30 - 19:00 ; Wednesday: 06:30 - 19:00 ; Thursday: 06:30 - 19:00 ; Friday: 06:30 - 19:00 ; Saturday: closed ; Sunday: 06:30 - 13:00. Hours may vary on public holidays: if in doubt, contact the business.

How can I contact Boulangerie Eric Emery Sàrl?

You can reach Boulangerie Eric Emery Sàrl by phone on +41 22 733 42 65.

Where is Boulangerie Eric Emery Sàrl located?

Boulangerie Eric Emery Sàrl is located at: Chemin Dr-Adolphe-Pasteur 2, 1209 Genève. Its position is shown on this listing's map, with a street map and a route link.

What is the UID number of Boulangerie Eric Emery Sàrl?

Boulangerie Eric Emery Sàrl is registered in the commercial register under the Swiss business identification number (UID) CHE-112.295.883. Its status is active and verified against the federal register.

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